DYBOSIA
Wine Seminars . Picnics . Charcuterie & Graze Boards
FOOD NOSTALGIA
Everything about food and drink, the smell, the taste, the atmosphere, the company in which it is enjoyed, evokes memories. Food brings us back to a place in time. A place where laughter erupts, stories are told, traditions are upheld, and milestones are celebrated.
​
Dybosia is a reflection of family meals and a wholesome sense of togetherness around my parent's dining table that I will always long for. Glasses clink and we exclaim "dybosia", a term that seems lost in translation but was always remarked by my grandparents.
JACLYN
Owner
Connecting with guests, creating an atmosphere to facilitate memories, and creating food that is crafted with passion is what I enjoy most.
​
​
Granted the Award of Distinction for Exceptional Hospitality and the Highest Academic Average for Food and Beverage Operations at Conestoga College
Medalist at the Ontario Skills Competition for Post-Secondary Restaurant Services
Certified by the Wine Council of Ontario in Ontario Wine Knowledge
